ATTENDANT - BACKSTAGE

Posted Date 1 month ago(2/27/2020 9:54 AM)
Job ID
2020-13360
Category
Food & Beverage - Culinary

Overview

The Dining Area Attendant is responsible for preparing and stocking the employee dining area and cleaning appropriate areas in a manner that provides a positive employee dining experience.

Responsibilities

  • Keeping the cleanliness of the employee dining room
  • Restocking condiment stations

Qualifications

  • Minimum of 3 months restaurant or fast food experience

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