• HEAVY DUTY CLEANER-STEWARDING

    Posted Date 1 month ago(12/12/2018 4:05 PM)
    Job ID
    2018-6102
    Category
    Stewarding
  • Overview

    Under the direction of the Stewarding Supervisor, the incumbent cleans kitchen work areas, restaurant equipment and utensils.

    Responsibilities

    • Washing, scrubbing or polishing utensils such as pots, pans, trays, silverware and plates.
    • Sweeping and mopping kitchen floors and disposing of garbage.
    • Removes garbage, separates and places in designated containers.
    • Breakdown and assembly of kitchen for proper cleaning and sanitization to include but not limited to ovens, ranges, broilers, deep fryers, griddles, grills, stoves, hoods and filters.
    • Cleans and sanitizes kitchen walls, hood vents, coolers and freezers (both walk-in and reach-in), and ceilings (including air vents and light fixtures).
    • Cleans and sanitizes all bars.
    • Cleans and scrubs the dock and trash areas.
    • Cleans and sanitizes kitchen floors and drains in all food and beverage service areas.
    • Removes, cleans, and sanitizes kitchen floor mats and ensures proper placement.
    • Promotes positive public/employee relations at all times.
    • Maintains a clean, safe, hazard-free work environment within area of responsibility.
    • Maintains kitchen area, equipment, and environment to a high caliber of cleanliness and upkeep defined by the deep cleaning scope.
    • Perform other duties as assigned.

    Qualifications

    • High school diploma or equivalent and related experience are preferred.
    • Knowledge of basic kitchen sanitary guidelines and basic dish machine operations preferred.

     

    WORK ENVIRONMENT:

    • The Casino environment is hectic, fast-paced and often crowded and noisy. May be exposed to casino related environmental factors including, but not limited to, second hand smoke, excessive noise and constant exposure to general public. 
    • Must be able to communicate effectively with guests in English, specific to position duties and responsibilities.

     

    DISCLAIMER:

    This is not an exhaustive list of all responsibilities, requirements and skills. Management reserves the right to revise the job or to require that other or different tasks be performed when circumstances arise.

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